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OVERVIEW:
Made with jalapeños, onions, and red bell peppers, this fiery pickle mix will add a nice spicy hot flavor to your homemade pickle relish. Serve during family gatherings or when grilling meat outside. Each pouch makes 5 pints. Before beginning any canning project, be sure to familiarize yourself with the process, the equipment you need and the ingredients. A boiling water bath method is used for the quick process recipes. The pickles are ready to eat 24 hours after preparation.
*Packaging May Vary.
FEATURES:
INGREDIENTS:
SALT, DEHYDRATED VEGETABLES (JALAPEÑO PEPPER, ONION, RED BELL PEPPER), CELERY SEED, MUSTARD SEED, SPICE EXTRACT, GUM BLEND (GUAR, XANTHAN), TURMERIC EXTRACT (COLOR), CITRIC ACID, SOYBEAN OIL, GARLIC EXTRACT.