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Pit Boss Sportsman 7-Series Wood Pellet Vertical Smoker
Out of stock
SKU #
74480002
MFG #
PBV7P1
$599.99
Oops ~ Sold Out
Does Not Ship To:
AK,CA,HI
OVERVIEW:
The Pit Boss® Sportsman Series 7-Series Vertical Wood Pellet Smoker delivers a powerful cooking experience for the true outdoorsman. Perfect for those who value the field-to-grill lifestyle, the Sportsman Series uses 100% all-natural hardwood pellets to masterfully smoke fish, game, jerky or whatever else your outdoor adventure brings you.
Features
FEATURES:
- 5-in-1 cooking versatility, allowing you to smoke, bake, braise, roast and barbecue - all in one machine
- The dial-in digital control board works hand-in-hand with the Pit Boss® meat probes so you can monitor meat doneness, adjust cooking temperatures and track fuel without having to open the smoker door
- High-temperature powder coat finish with a large pellet view window and 4 locking caster wheels
- Grease management system consists of a simple, front access drawer for easy clean out
- Fueled by 100% hardwood pellets
- 1,815 square inches of cooking surface
- Reach temperatures from 185°F - 420°F with the dial-in digital control board with LED read-out
- The 60 lb. hopper capacity allows for up to 35 hours of smoke time with automatic start up and cool down, so you can cook even the lowest and slowest dishes
INCLUDES:
- 6 adjustable cooking racks, measuring 21.75" x 14.25" each
- 6 stainless-steel meat hooks
- 2 meat probes
SPECIFICATIONS:
| Assembled Dimensions | 28.8"L x 27.8"W x 57.8"H |
| Boxed Dimensions | 47.6"L x 26.6"W x 24"H |
| Weight | 160 lbs |
OVERVIEW:
The Pit Boss® Sportsman Series 7-Series Vertical Wood Pellet Smoker delivers a powerful cooking experience for the true outdoorsman. Perfect for those who value the field-to-grill lifestyle, the Sportsman Series uses 100% all-natural hardwood pellets to masterfully smoke fish, game, jerky or whatever else your outdoor adventure brings you.
Features
FEATURES:
- 5-in-1 cooking versatility, allowing you to smoke, bake, braise, roast and barbecue - all in one machine
- The dial-in digital control board works hand-in-hand with the Pit Boss® meat probes so you can monitor meat doneness, adjust cooking temperatures and track fuel without having to open the smoker door
- High-temperature powder coat finish with a large pellet view window and 4 locking caster wheels
- Grease management system consists of a simple, front access drawer for easy clean out
- Fueled by 100% hardwood pellets
- 1,815 square inches of cooking surface
- Reach temperatures from 185°F - 420°F with the dial-in digital control board with LED read-out
- The 60 lb. hopper capacity allows for up to 35 hours of smoke time with automatic start up and cool down, so you can cook even the lowest and slowest dishes
INCLUDES:
- 6 adjustable cooking racks, measuring 21.75" x 14.25" each
- 6 stainless-steel meat hooks
- 2 meat probes
SPECIFICATIONS:
| Assembled Dimensions | 28.8"L x 27.8"W x 57.8"H |
| Boxed Dimensions | 47.6"L x 26.6"W x 24"H |
| Weight | 160 lbs |