BEEF & BRISKET RUB – 13 oz
For the lovers of low 'n slow, smoky BBQ goodness. Apply this rub to your brisket before, during and after for mouthwatering smokehouse delight. Need we say more? Smoke on Boss.
CHAMPION CHICKEN SEASONING – 13.4 oz
When it comes to poultry, the Pit Boss Champion Chicken seasoning reigns supreme. Our award winning blend of spices, with onion and garlic, adds the perfect complimentary flavor to your chicken, turkey and other poultry dishes. Also great on veggies or egg dishes.
CHOP HOUSE STEAK RUB – 13.1 oz
A coarse spice that taste different with every bite! Made for those steaks that family and friends talk about for days! Rub evenly over entire surface of your meat before cooking. Versatile as a rub, in a marinade, or simply as seasoning for beef or poultry. Gluten free. Contains no MSG.
SWEET RIB RUB – 13.3 oz
Give your ribs some extra pizzazz with the Pit Boss Sweet Rib Rub. Notes of brown sugar, with a garlic finish. A perfect combination, for a perfect meal.
SWEET HEAT RUB – 11.5 oz
The molasses and fine ground coffee give this rub a delicious and unique taste! Rub evenly over entire surface of meat before cooking. Versatile as a rub, in a marinade, or simply as seasoning for beef, pork, or poultry. Gluten free. Contains no MSG.
BLACKENED SASKATCHEWAN SPICE – 11.3 oz
With a robust blend of pepper, salts, and garlic, the Pit Boss Blackened Saskatchewan is the perfect all-purpose spice and is sure to bring out the best flavors in all protein profiles. Great on poultry, beef, seafood, jerky, and pork.