Peak Refuel Venison Country Casserole Freeze Dried Meal
OVERVIEW:
Ground venison in a creamy sauce with rice and vegetables makes Peak Refuel Venison Country Casserole a hearty, backcountry-ready meal. Packed with authentic protein and premium ingredients, this lightweight freeze dried meal delivers the taste of a home cooked dinner while fueling your next adventure.
FEATURES:
- High protein freeze dried meal with 100% real venison
- Ground deer in a creamy sauce with rice and vegetables
- Premium ingredients with no TVP or artificial fillers
- Lightweight pouch designed for camping, hiking, and backpacking
- Quick preparation with boiling water for a hot meal in minutes
SPECIFICATIONS:
Meal Type: Venison Country Casserole
Net Weight: 6.20 ounces
Servings Per Container: 2
Serving Size: 1/2 pouch (88 grams)
Calories Per Serving: 460 calories
Calories Per Pouch: 920 calories
Calories Per Ounce: 148 calories
Protein Per Serving: 20 grams
Protein Per Pouch: 40 grams
Water Required: 8 ounces
Preparation Time: 10 minutes
Made In: USA
Ingredients:
Creamy sauce (ground venison, 2% milk [reduced fat milk, vitamin a palmitate, vitamin D3], heavy cream [cream, carrageen], onion carrots, green beans, canola oil, enriched wheat flour [unbleached wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid, enzymes], vegetarian chicken bouillon [salt, maltodextrin, natural flavor, yeast extract, onion powder, celery powder, carrot powder, turmeric extract, spice], salt rosemary, black pepper, thyme), enriched instant white rice (precooked long-grain rice, niacin, iron [ferric orthophosphate], thiamine [thiamine mononitrate], folic acid).
Allergens: Contains milk and wheat
Nutritional Information:
| Nutrient | Amount |
|---|---|
| Calories | 460 per serving / 920 per pouch |
| Total Fat | 29g |
| Saturated Fat | 10g |
| Trans Fat | 0g |
| Cholesterol | 75mg |
| Sodium | 700mg |
| Total Carbohydrate | 34g |
| Dietary Fiber | 2g |
| Total Sugars | 5g |
| Added Sugars | 0g |
| Protein | 20g |
| Vitamin D | 0mcg |
| Calcium | 111mg |
| Iron | 4mg |
| Potassium | 153mg |
Preparation Instructions:
1. Open pouch at tear mark. Remove oxygen absorber.
2. Carefully add 1 cup (8 ounces) boiling water to pouch.
3. Stir well and zip pouch closed. Let stand for 10 minutes.
4. Open pouch, stir again and enjoy.
