Peak Refuel Sweet Pork and Rice Freeze Dried Meal
OVERVIEW:
When it is time to settle in by the fire, savor it sweeter with Peak Refuel Sweet Pork and Rice. This flavorful meal combines tender pulled pork, white rice, black beans, and vegetables with a touch of brown sugar glaze and a kick of chili peppers. Made with real pork and no artificial fillers, this hearty meal delivers 40 grams of protein along with essential nutrients to keep you fueled. Whether you are on the trail or relaxing at camp, it is a satisfying and convenient option after a long day outdoors.
FEATURES:
- High protein meal with 40g of protein per pouch
- Made with real shredded pork, rice, beans, and vegetables
- Sweet and savory brown sugar glaze with a hint of chili pepper heat
- No artificial fillers for a more authentic, hearty meal
- Lightweight pouch ideal for camping, hiking, and outdoor use
SPECIFICATIONS:
Servings Per Container: 2
Serving Size: 1/2 pouch (91g)
Net Weight: 6.07 ounces
Calories Per Serving: 400
Calories Per Pouch: 800
Calories Per Ounce: 132
Protein Per Serving: 20g
Protein Per Pouch: 40g
Preparation Time: 10 minutes
Water Required: 10.5 ounces
Made & Packaged In: USA
Ingredients:
Sweet pork sauce with vegetables (red bell peppers, corn, black beans [black beans, salt], brown sugar, canola oil, spices, onion, lime powder [fruit solids, maltodextrin], chili powder, salt, cilantro, garlic, red chili flakes), enriched instant white rice (precooked long grain rice, niacin, iron [ferric orthophosphate], thiamine [thiamine mononitrate], folic acid), seasoned pulled pork (pork, salt)
Allergens: None
Nutritional Information:
| Nutrient | Per Serving | Per Pouch |
|---|---|---|
| Total Fat | 8g | 17g |
| Saturated Fat | 1.5g | 3.5g |
| Trans Fat | 0g | 0g |
| Cholesterol | 45mg | 90mg |
| Sodium | 470mg | 950mg |
| Total Carbohydrate | 63g | 125g |
| Dietary Fiber | 5g | 10g |
| Total Sugars | 26g | 52g |
| Added Sugars | 22g | 43g |
| Protein | 20g | 40g |
| Vitamin D | 0mcg | 1mcg |
| Calcium | 52mg | 104mg |
| Iron | 3mg | 6mg |
| Potassium | 382mg | 765mg |
Preparation Instructions:
1. Open pouch at tear mark. Remove oxygen absorber.
2. Carefully add 1 1/3 cups (10.5 ounces) boiling water to pouch.
3. Stir well and zip pouch closed. Let stand for 10 minutes.
4. Open pouch, stir again, and enjoy.