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Lem Backwoods Snack Stick Seasoning, Variety Pack
Lem Backwoods Snack Stick Seasoning, Variety Pack
In stock
SKU #
28941662
MFG #
9387
$19.99
Does Not Ship To:
CA,HI,AK
Lem Backwoods Snack Stick Seasoning, Variety Pack
Custom Blended for Wild Game and Domestic Meat
Four Popular Blends in one package. Pack includes enough to make 5 lbs. each. Makes a total of 20 lbs.
4 Flavors Include:
Original Snack Stick: The original "Grab-n-Go" snack for camping, hunting, fishing or for
your friends! Contains mustard.
Hot Stick: A stick with excellent flavor and some heat for added enjoyment.
Pepper Stick: A stick with a Kick.
Pepperoni: Great on pizza.
Backwoods Sausage Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions and pre-measured cure in every package. Enjoy these Cured Sausage Seasonings, painstakingly flavored to make the greatest wild game or domestic meat cured sausage around! Each seasoning package includes a packet of Cure. Casings sold separately.
A Note About Cure: Cure should be used to control botulism as well as add color and flavor to your smoked or cooked sausage.
Custom Blended for Wild Game and Domestic Meat
Four Popular Blends in one package. Pack includes enough to make 5 lbs. each. Makes a total of 20 lbs.
4 Flavors Include:
Original Snack Stick: The original "Grab-n-Go" snack for camping, hunting, fishing or for
your friends! Contains mustard.
Hot Stick: A stick with excellent flavor and some heat for added enjoyment.
Pepper Stick: A stick with a Kick.
Pepperoni: Great on pizza.
Backwoods Sausage Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions and pre-measured cure in every package. Enjoy these Cured Sausage Seasonings, painstakingly flavored to make the greatest wild game or domestic meat cured sausage around! Each seasoning package includes a packet of Cure. Casings sold separately.
A Note About Cure: Cure should be used to control botulism as well as add color and flavor to your smoked or cooked sausage.